Suzhou Kingred Material Technology Co.,Ltd.
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21mm Food Grade Good Taste White Colour Collagen Casings For Sausages
Diameter: 21mm casings are ideal for making sausages, such as traditional smoked sausages and smoked sauages
Material: Made from high-quality collagen, these casings are designed to be edible and provide a good bite.
Type: Typically available in both natural and synthetic options, but for your needs, focus on edible collagen casings.
| Product Name | 19mm Quick Delivery Edible Casings For Smoked Sausages |
| Caliber | 15mm,16mm,17mm,18mm,,,,,28mm,30mm,32mm,34mm |
| Colour | Natural colour |
| Material | Collagen |
| Size | from 15mm t0 34mm (shirred) max 80mm (roll) |
| Application | Smoked sausage casings,Hot dogs, Vienna Sausages |
Fresh Sausages: Commonly used for fresh sausages like bratwursts and Italian sausages.
Smoked Sausages: Ideal for smoked varieties, as they hold up well under heat.
Wind Dry Sausages: Suitable for products like salami and pepperoni.
*On-Time delivery & flexible ways of payment
* Free samples for Collagen Casings
* 24 hours after-sale services
*Agreement on quality
* Strict quality control
Food grade HALAL Certified Collagen Sausge Casings