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FDA Approved Natural Color Collagen Sausage Casings For Sausages Making
Collagen sausage casings are a popular choice for sausage making, particularly for those
looking for consistency and ease of use.
Material: Made from collagen, which is derived from animal hides and bones.
Texture: Provides a smooth, uniform texture that is ideal for a variety of sausage types.
Strength: Offers good strength and flexibility, making them suitable for both fresh and smoked sausages.
Product Name | Smoked Available Natural Colour Collage Sausage Casings For Meat Sausages |
Caliber | 15mm,16mm,17mm,18mm,,,,,28mm,30mm,32mm,34mm |
Colour | Natural colour |
Feature | Smoked sausage casings,Hot dogs, Vienna Sausages |
MOQ | 1 carton |
Delivery Time | 7 working days |
Fresh Sausages: Commonly used for fresh sausages like bratwursts and Italian sausages.
Smoked Sausages: Ideal for smoked varieties, as they hold up well under heat.
Wind Dry Sausages: Suitable for products like salami and pepperoni.
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Kingred Material Technology Co.,ltd is a leading sausages casings Manufacturer & Exporter
in China, integrated sausage casings R&D ,sausage casings manufacturing and sausage casings
sales . We are located in city Suzhou (100km away from Shanghai), where there is convenient transportation by sea, land, and air. This allows us to quickly ship our sausage casings.
At present , main products of our company are PVDC sausage casigns,shirred collagen sausage casings , roll type collagen sausage casings , shirred type cellulose sausage casings , and plastic printed casings . Our sausage casings are widely used in cold fresh sausages , fried sausages,smoked sausages ,roast sausages , hot dogs , vienna sausages.
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